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作者:University System of Georgia; Georgia Institute of Technology
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作者:University System of Ohio; Bowling Green State University
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作者:Burnette, Joyce
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作者:University of Arizona
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作者:University of Pennsylvania
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作者:University of Sussex; University of Sussex; University of London; London School Economics & Political Science
摘要:Levels of nutrition among British worker's households in the late nineteenth century have been much debated. Trevon Logan (2006, 2009) estimated a very low average level of available calories. This paper re-examines the data and finds average levels of available calories much more in line with existing studies, more in line with what is known about energy requirements, and more in line with other aspects of the data. In sum, British households were likely to have been significantly better fed ...
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作者:Northwestern University
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作者:Roger Williams University
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作者:University of Oxford; University of Southern Denmark
摘要:This paper presents two wage-series for unskilled English women workers 1260 1850, one based on daily wages and one on the daily remuneration implied in annual contracts. The series are compared with each other and with evidence for men, informing several debates. Our findings suggest first that women servants did not share the post-Black Death golden age and so offer little support for a girl-powered economic breakthrough and second that during the industrial revolution, women who were unable...
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作者:Carnegie Mellon University; Carnegie Mellon University
摘要:We revisit the story of technology adoption and diffusion in Japan's Meiji-era cotton spinning industry, the study of which was pioneered by Gary Saxonhouse (1974). Using a novel data set and modern methodology, we argue that both the ease with which the best technology diffused and the role of slavish imitation in this process may have been overstated. We find an important role played by market competition, including asset reallocation. Our analyses provide richer insights into the complex ph...