Cultural Flows in High-End Cuisine: From the Periphery to the Center

• 成果类型: Book Review; Early Access
• 署名作者: Sands, Daniel B.
• 署名单位: University of North Carolina; University of North Carolina Chapel Hill; University of North Carolina School of Medicine
• 刊物名称: ADMINISTRATIVE SCIENCE QUARTERLY
• ISSN/ISSBN: 0001-8392
• DOI: 10.1177/00018392261459381
• 发表日期: 2026