作者：University of Virginia; University of Virginia
摘要：We calculate the natural rate of unemployment in 1909 by first estimating equations for the incidence and time lost in unemployment on a pooled dataset integrating the manuscript sample of the 1910 census and state BLS surveys and then simulating a counterfactual unemployment rate as if the economy had been on trend that year with business-cycle effects neutralized. Following a similar procedure for the 1960s, we find the natural rate in the earlier period to have been substantially higher. Th...
作者：Carnegie Mellon University
作者：University of California System; University of California Santa Barbara
作者：Universidad Carlos III de Madrid
作者：University of Vermont
摘要：Why did state governments begin to regulate the food industry in the late nineteenth century? One possible explanation is that pure food regulation was the result of rent seeking on the part of traditional food producers who wanted to limit the availability of new substitutes. Another potential hypothesis is that regulation was desired because it helped solve an asymmetric information problem in the market for food products. I find the evidence to be more consistent with the latter hypothesis.
